Tiffany Panaccione

503: Tiffany Panaccione on The Basil Project

Taking the initial steps to starting her own farm. – In This Podcast: Returning guest, Tiffany Panaccione, is back for an update on her new basil farm. She discusses some of her early learnings on preparing greenhouse plants for a garden, when to plant outside of your area’s…

Allie Borovik

502: Allie Borovik on Networking Small Yard Farms

Building a community of farms, one yard at a time. – In This Podcast: How do you farm in a city without a large plot of land? Allie Borovik, the creator of Neighborfood, is learning how to do just that in Austin, TX. Using Fleet Farming and Curtis Stone for inspiration, she has devised…

jaime-pawelek

498: Jaime Pawelek on Pollinator-Friendly Habitats

Encouraging landscapes and gardens with plants favorited by native bees. – In This Podcast: We’ve heard about bees on previous podcasts, but Jaime Pawelek, a taxonomist who identifies bees and unnamed species, is sure to teach you something new! We go outside of the typical honey, carpenter, and…

Scott Brown - fi

497: Scott Brown about Chicken Feed Co-ops

Providing organic, non-GMO, and soy-free chicken feed to local backyard farmers. – In This Podcast: Even if you don’t own chickens, if you’ve ever considered the difference that eating organic makes, this podcast on Chicken Feed Co-ops is for you! Learn why Scott Brown is passionate about finding…

Jacob Pechenik fi

496: Jacob Pechenik on Home Grown Salads

Making growing healthy food at home fast, easy, and fun. – In This Podcast: The idea of growing 20% of your own food at home can be intimidating, but Jason Pechenik found a way to make it attainable, affordable, and fool-proof. He shares how his hydroponic Farm Stand saves water, energy, shortens time…

Sara El-Sayed fi

495: Sara El-Sayed on Low-Tech Irrigation

Pursuing regenerative farming solutions for desert climates and communities. – In This Podcast: Dry, arid regions make for some creative watering strategies. Sara El-Sayed has taken the traditional olla method of watering to a new level by incorporating drip irrigation tubing. The…

Kelly Athena

494: Kelly Athena on Wild Desert Cuisine

Foraging and harvesting edible plants. – In This Podcast: Explore the abundance of the desert with Cactus Kelly Athena. Normally a teacher and wild desert cuisine harvester, Kelly will open your eyes to ways you could be eating the native plants in your area or harvesting them and selling to local…