608: Jon Hayes on Online Farmers Marketplace

Expanding farmers reach to customers with busy schedules: We hear from Jon Hayes about a new app he created and launched that brings local food even closer to home. Jon tells us how his app has many benefits outside of local food sourcing, and essentially can be utilized for anything to do with…

604: Michael Schaeffer on Finding Farmhands

Connecting farmers with farm workers looking for jobs: We learn about the Farm Post App created and designed by Michael Schaeffer, an entrepreneurial idea stemming from need to connect farmers with workers. While traditional ways of finding farm work have become obsolete, Michael has successfully implemented an…

Michael Kilpatrick. Episode 579 guest. Starting a new farm.

579: Michael Kilpatrick on Starting a New Farm

Helping others navigate the challenges of starting a new farm : Farming is often perceived as a career that requires long hours, little leisure and profit. However, Michael Kilpatrick spends every day working towards his vision working with farmers to create sustainable farming systems that generate…

573: Dorie Morales on the Fresh Food Collab

Working to reshape the narrative surrounding food scarcity 2020 is the year that the world experienced two pandemics: The COVID virus and exponential unemployment. Many have turned to food banks but are not receiving the necessary nutrition. However, Dorie Morales is collaborating with the local community to…

568: Michael McMahon on the Fresh Food Collab

Improving access to adequate food for the Working Poor. The rise of COVID-19 sent the world into a panic as we saw grocery store shelves emptied across the nation. All of the sudden there was not enough food, distributors were tossing food, and food banks were constrained. However, Michael McMahon saw the problem and…

565: Donna Kilpatrick on Bringing Food Closer to Home

Helping others understand the value of small farms Large-scale farming is known to be labor-intensive and supports practices that are harmful to the natural environment. However, Donna Kilpatrick has spent much of her life’s work as a land steward, facilitating regenerative and sustainable agricultural practices to…

561: Frances Parsons on Farming, Fitness, and Finance

Helping a community find a healthy balance. Food choices, fitness routines, and spending habits can be difficult to manage. However, Frances Parsons has discovered the importance of balancing these key areas and is on a mission to help others embrace…

545: Matt Provost on Student Farming.

545: Matt Provost on Student Farming.

Growing food and sharing it with a campus community. College isn’t always the time people choose healthy eating, but Matt Provost, the student farm manager for the University of Wisconsin Madison is bringing free fresh produce to the students on campus. Listen in to learn how…