Podcast - Free Archives - The Urban Farm

981: Who Owns the World’s Seeds with Bill McDorman

A Seed Chat with Bill McDorman. – This Seed Chat explores the growing consolidation of global seed ownership and the implications of patenting life. Farmer Greg and Bill McDorman dive into the history of seed patent law, the rise of corporate control, and the tension between industrial agriculture and traditional seed saving. They highlight global efforts, especially in Europe, to resist seed patents and protect biodiversity. The episode emphasizes seed saving as both a practical skill and a powerful act of resilience and autonomy.

980: Free Water From You Home with Brad Lancaster- A Rosie Replay

A Rosie on the House Radio Show Replay. AAAAADDDDSUMMMMARRYHEEERE and then go to YOAST and scroll down to choose SOCIAL

979: From Forest to Farm: Chris Parker’s Fungal Innovations

In this Episode Christopher Parker shares his lifelong journey into mycology, rooted in growing up in the forests of Western North Carolina and decades of hands-on experience. He explains how fungi underpins life on Earth, drives soil fertility, and plays a critical role in regenerative agriculture

978: Building the largest worm farm in the U.S. with Zach Brooks

Zach Brooks shares how he transformed a barren cotton field into the thriving Arizona Worm Farm which is now one of the largest worm composting operations in the U.S.

977: Six Ways to Build Resilient Food Systems and Lives with Scott Murray

Greg and Scott explore the concept of resiliency through both human behavior and regenerative farming systems.

976: Table to Farm Climate Solutions, Say What?

In this Episode Anthony Myint shares his journey from pioneering pop-up restaurants to leading a climate-focused nonprofit transforming agriculture. He explains why consumer choice alone doesn’t change farming systems and introduces a new model: funding regenerative agriculture directly through small, scalable contributions. Through Zero Foodprint, businesses and individuals can help finance on-the-ground practices like compost application and cover cropping. The conversation reframes “farm-to-table” into “table-to-farm,” emphasizing collective action to restore soil and climate.

975: Healthy Plants Start in the Soil with Shota Austin

A Rosie on the House Radio Show Replay. In this episode explores the foundation of successful gardening: healthy soil. Farmer Greg is joined by Shota Austin from Tank’s Green Stuff to discuss composting, soil biology, and how gardeners in dry climates can transform lifeless dirt into thriving soil ecosystems. They explain how compost introduces life into depleted soils, why organic practices support soil microbiology, and how mulch, compost, and planting mixes work together to build resilient garden beds. The conversation also highlights practical strategies for gardeners, including dechlorinating water, choosing soil inputs wisely, and avoiding common soil-building mistakes.