986: Feeding Dogs Smarter with Ryan Cole
Greg speaks with entrepreneur and canine nutrition educator Ryan Cole about the hidden problems with highly processed dog food and the growing movement toward raw feeding for dogs.
Greg speaks with entrepreneur and canine nutrition educator Ryan Cole about the hidden problems with highly processed dog food and the growing movement toward raw feeding for dogs.
A Rosie on the House Radio Show Replay. Romey Romero and Farmer Greg sit down with Ashley McClure and Scott Brown of Phoenix Organic Feed to talk about raising backyard chickens in the summer heat
Abey Rae Scaglione has cultivated a deep understanding of the need for animals in our food system, layered upon her decades-long fascination with nutrition and self-sufficiency.
Greg Peterson sits down with DePhane Weaver, founding president of the Garden Exchange Stands organization, to explore how neighborhood seed and plant sharing can strengthen local food systems and reconnect communities.
A Seed Chat with Bill McDorman. -This episode of Seed Chat explores the future of seed sovereignty through two connected lenses: grassroots seed libraries and the global seed banking system. Greg Peterson is joined by Bill McDorman and special guest Rebecca Newburn to examine how communities can steward seeds locally while industrial institutions struggle to preserve crop diversity at scale.
A Seed Chat with Bill McDorman. – This Seed Chat explores the growing consolidation of global seed ownership and the implications of patenting life. Farmer Greg and Bill McDorman dive into the history of seed patent law, the rise of corporate control, and the tension between industrial agriculture and traditional seed saving. They highlight global efforts, especially in Europe, to resist seed patents and protect biodiversity. The episode emphasizes seed saving as both a practical skill and a powerful act of resilience and autonomy.
A Rosie on the House Radio Show Replay. AAAAADDDDSUMMMMARRYHEEERE and then go to YOAST and scroll down to choose SOCIAL
In this Episode Christopher Parker shares his lifelong journey into mycology, rooted in growing up in the forests of Western North Carolina and decades of hands-on experience. He explains how fungi underpins life on Earth, drives soil fertility, and plays a critical role in regenerative agriculture
Zach Brooks shares how he transformed a barren cotton field into the thriving Arizona Worm Farm which is now one of the largest worm composting operations in the U.S.
Greg and Scott explore the concept of resiliency through both human behavior and regenerative farming systems.
