966: Mastering Sourdough, From Starter to Loaf with Amy Coyne
Greg chats with sourdough baker, teacher, and cookbook author Amy Coyne of Amy Bakes Bread to demystify sourdough from starter to slice.
Greg chats with sourdough baker, teacher, and cookbook author Amy Coyne of Amy Bakes Bread to demystify sourdough from starter to slice.
Edmund Williams returns to discuss the LEHR Garden system and a breakthrough soil product emerging from it: LEHR Soil Amplifier. By combining ecological soil biology with engineered water flow, the LEHR system grows plants in primarily woody materials while composting beneath living roots.
Beatrice Nathan joins the podcast to explore how permaculture principles can be applied to family life, childcare, and community resilience.
Clinical herbalist Kimberly Kling returns to discuss regenerative health in a highly toxic modern world.
A Rosie on the House Radio Show Replay. Farmer Greg joins Romey Romero on Rosie on the House to break down how to successfully grow fruit trees in the low desert, even during unusually warm winters.
A Seed Chat with Bill McDorman. – Greg Peterson and Bill McDorman explore the idea of the seed commons—seeds as shared cultural, ecological, and community wealth rather than private commodities.
Greg reconnects with returning guest Don Tipping to explore nearly a decade of evolution at Seven Seeds Farm and Siskiyou Seeds. The conversation dives deep into regenerative farming, bioregional seed stewardship, on-farm ecology, and the long arc of plant breeding as climate adaptation.
Andrew Tuttle and Mary Marshall, co-founders of Edge Perma and Redtail Edge Design, share how they’re using immersive technology to transform regenerative agriculture education.
A Seed Chat with Bill McDorman. -Greg Peterson and seed expert Bill McDorman dig into the urgent need for climate-resilient seeds as global conditions shift. They explore how traditional varieties falter under heat, drought, flooding, and unpredictable weather—and why locally adapted, open-pollinated seeds are becoming essential tools for regional food security.
921: The Old Farmers Almanac is NOT going anywhere. In This Podcast: In this episode, Greg talks with Carol Connare, Editor-in-Chief of The Old Farmer’s Almanac, the oldest continually published
