562: Benjamin Page on Interacting with The Earth

Building a relationship with your soil In today’s society, we as humans are provided with various ways to virtually connect with each other. However, Benjamin Page, recent author of two books, points out one key area humans lack…

561: Frances Parsons on Farming, Fitness, and Finance

Helping a community find a healthy balance. Food choices, fitness routines, and spending habits can be difficult to manage. However, Frances Parsons has discovered the importance of balancing these key areas and is on a mission to help others embrace…

559: Seed Saving Class August 2020

A chat with an expert on Seeds. – This is the August 2020 episode of a live Seed Saving Class discussing various seed exchange resources, finding heirloom seeds, supporting organizations, and so much more on how to connect people to local seed sources.

557: Kim Eierman on Pollinator Victory Gardens

Calling bees, butterflies, and more to your landscape There is a lot of focus on the importance of pollinators, yet there is still a concerning decline in populations. Kim Eierman, author of The Pollinator Victory Garden, specializes in environmental horticulture, and is encouraging gardeners to…

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553: Jason Johns on Berries and Brassicas

Jamming in the garden with healthy, tasty, fruits and vegetables. In This Podcast: Berries and brassicas come from two different plant families, and like all plants, they have some challenging environmental requirements, but Jason Johns has experimented in the garden and written books that share his secrets on how…

551: Chloe Lieberman on Growing Calorie Crops

Farming corn and other small-scale staple crops. When one thinks of staple crops, what usually comes to mind is corn, wheat, and soybeans, yet Chloe Lieberman has worked with community farms around the world and discovered that there is an abundance of underutilized, calorie-dense types of crops. Listen in to learn about the value of…

550: Josephine DeFalco on Growing Herbs for Health and Happiness

Recognizing herbs for their many uses. Herbs can be the easiest plants to grow, at the same time, they can be the most expensive item in the produce section of the store. Josephine DeFalco became inspired to educate others on how to grow herbs and the many benefits that arise from herbs aside from enhancing culinary flare. Listen in to learn about the importance of…

547: Shari Flam on Raw Cacao from Belize and Ecuador.

547: Shari Flam on Raw Cacao from Belize and Ecuador.

Supporting 4th generation farmers while making healthier chocolates. We’ve all heard some of the benefits of chocolate, but Shari Flam is harnessing the medicinal benefits of cacao beans by using the fermented beans in her tasty treats. Listen in to learn about ethically sourcing cacao and…