411: Rob Greenfield on Food Freedom Project

Embarking on extreme tasks to bring attention to important issues – Rob Greenfield lived a fairly normal American life until 2011 when he began reading and watching documentaries that helped him realize he was contributing to the destruction of our planet. That was enough to set him on a course of performing extreme…
410: Lloyd Hardrick on Keeping Urban Bees

Building up a better buzz on bees – Walking by Lloyds of London with his wife Ashley, Lloyd Hardrick was intrigued by the beehives in the windows of the famous bank that shared his name. Curiosity led to research and research led to the career path that Lloyd and Ashley ventured on…
409: Tanya Batche on Delicious Low Sugar Treats

Creating healthy, nutritious snacks – Tanya Batche loved to bake but didn’t necessarily think of it as a career. Looking at the frightening trend of obesity and diabetes, she knew there must be a way to still enjoy, and allow others to enjoy her delicious endeavors. Tanya turned her love of baking into…
408: Ron Mantini on Homemade Olive Oil

Preferring the taste of fresh pressed over store bought – Curiosity on what to do with the fruit from the three large olive trees in his new yard led Ron Mantini on a quest to make his own olive oil. Over the course of several years, with trial and error and the power of the internet, Ron has discovered how to…
407: Steve Szudera on Nutrient Rich Soil

407: Steve Szudera on Nutrient Rich Soil. Becoming a steward of the soil. Steve is a third-generation farmer from western North Dakota with over 35 years of no-till farming experience […]
406: Nika Forte on Farming for the Under-Served

406: Nika Forte on Farming for the Under-Served. Managing an urban farm for families in poverty or homeless. Nika is the Urban Farm Manager for St. Vincent de Paul where […]
405: Rhonda Sherman on Worm Farming

405: Rhonda Sherman on Worm Farming. Organically recycling through vermicomposting. Rhonda is an extension specialist in the Department of Horticultural Science at North Carolina State University, providing leadership for university […]
404: Lyndsay Ludden as a Farmer at the Market

404: Lyndsay Ludden as a Farmer at the Market. Bringing farm products to the local market. Lyndsay and her husband Eric started a farm several years ago to raise and […]
403: Tobias Peggs on Empowering Next-Gen Leaders

403: Tobias Peggs on Empowering Next-Gen Leaders. Training future farmers to shape the future of our food system. Tobias is cofounder and CEO of Square Roots – an urban farming […]
402: Ciara Bennett on Premium Homemade Granola

402: Ciara Bennett on Premium Homemade Granola. Creating a line of homemade nutritious and delicious snacks. Ciara is the founder of VintageOats, a Phoenix based, premium granola company. Originally from […]