489: Abraham Noe-Hays on Fertilizer from Urine

Changing the world by reclaiming nutrients lost from our bodies. – In This Podcast: What is your first thought when you think of using urine as fertilizer? Abraham Noe-Hays from the Rich Earth Institute may change your mind. Urine contains nitrogen, phosphorus, and potassium, all things…

Chris Smith

488: Chris Smith about Saving Seed Diversity

Documenting the many unique aspects in seed varieties. – In This Podcast: The Utopian Seed Project’s Chris Smith shares how they are focusing on bringing seed and food diversity to the south. They are currently testing southern crops such as cowpeas, heritage beans, and…

Peggy Sorensen

487: Peggy Sorensen on Foraging Edible Plants in the Desert

Discovering the wonders of harvesting native and urban trees, weeds, and cacti. – In This Podcast: What would you eat if all the grocery stores in your area closed? Peggy Sorensen has found her answer in the native trees, shrubs, weeds, and cacti of the southwest! Hear how she…

Clint Hickman

486: Clint Hickman on Building Community Sustainability

Honoring a family heritage of nurturing neighbors. – In This Podcast: Most people in Arizona are familiar with Hickman’s eggs, but there is so much more to this family-run business than eggs! Clint Hickman shares with us the evolution of egg farming and how his family business grew enough to feed Phoenix. He also explains all the side businesses…

485: Jolene Kuty on Abundant Holistic Harvests

Creating a full circle food system that connects family and community. – In This Podcast: Wholistic living has taken on a whole new meaning for Jolene Kuty! Through learning about health, she went from eating cheese infused hot dogs to working as a chiropractic physician surrounded by her…

Kristie Kapp

484: Kristie Kapp on Eco-Edible Landscaping

Helping others understand and create food forests. – In This Podcast: Eco-edible landscaping sounds like a cool new method, but it incorporates many of the tried and true methods of permaculture. Kristie Kapp educates on building a food forest and how to incorporate 7 layers, support plants, and…

Tiffany Panaccione

483: Tiffany Panaccione on Starting an Urban Farm Business

Moving from dreaming about it, to doing what it takes to grow a farm. – In This Podcast: How does an having an adventurous spirit, practicing yoga and following your intuition lead someone to start a farm? Listen in to learn how Tiffany Panaccione plans to turn her dream of farming into a profitable…

481 - Fidel, Rivka, on Biochar

481: Rivka Fidel on Biochar and Carbon Farming

Building soil quality through carbon management. – In This Podcast: Biochar can improve your soil and help the environment at the same time! We visited with Dr Rivka Fidel from the University of Arizona to learn all about biochar and carbon farming. Listen in for how you can make it, use it, and…

480: Kevin Espiritu on his Apocalypse Grow Survival Challenge

Experimenting with living off existing food sources for difficult times. — In This Podcast: We followed up with Kevin Espiritu to hear the results of his Apocalypse Survival Challenge. Could you survive for a whole month only eating what you grow, fish, barter, or forage? Hear how Kevin used his 200 square foot gardening space, community foodscapes, and trade to…