Farmer Greg under a tree

617: Water Harvesting At The Urban Farm

A Farmer Friday Reflection by Greg Peterson: Farmer Greg’s sustainable, regenerative water harvesting system has him singing in the rain, even in the desert. Greg explains where the water comes from and where it goes, and he gives details about how he collects and distributes it. He also gives a formula for calculating …

614: Jenn Frymark on Growing Fresh and Closer to Home

Looking Outside of the Box for Garden Growing — In This Podcast: Jenn Frymark has grown fresh produce in some very unexpected places, so she is a firm believer that everyone can grow fresh and close to home, wherever home might be. She explains how she took this belief a step further and started Gotham Greens, using her hard-earned expertise to find out if…

612: Pathways to Healthy Soil

A Garden Chat with Emily Rockey. – Emily joins us for an illuminating discussion on soil – the living, breathing foundation of every garden.  Emily takes us down to the roots and peels back the layers to discover what makes up this fascinating, hidden ecosystem.  Nature already knows how to make the best soil, and Emily discusses…

547: Shari Flam on Raw Cacao from Belize and Ecuador.

547: Shari Flam on Raw Cacao from Belize and Ecuador.

Supporting 4th generation farmers while making healthier chocolates. We’ve all heard some of the benefits of chocolate, but Shari Flam is harnessing the medicinal benefits of cacao beans by using the fermented beans in her tasty treats. Listen in to learn about ethically sourcing cacao and…

546: Neal Bringe on Creating a New Squash.

546: Neal Bringe on Creating a New Squash

Playing with seeds and making history. When you treat your space like a nature sanctuary, sometimes you get botanical surprises! Neil Bringe teaches us about a new variety of Christmas Squash and the conditions he created to cross two varieties of squash to create…

Audrey Barron

543: Audrey Barron on Food and Herbs for Health.

Learning how to use food and herbs as medicine. From her clean food restaurant to her urban farm, Audrey Barron is helping people feel better. Listen in to learn about her journey as a holistic health chef, her philosophy on eating trends, various diets, and how to…

542: Paul Lightfoot on Local is the New Organic.

542: Paul Lightfoot on Local is the New Organic.

Bringing awareness to the value of local food systems. Picture buying salad greens at the grocery store that were just picked the day before. Paul Lightfoot from BrightFarms is making this happen in the stores around their farm. Passionate about getting fresh food to…