298: Kathy Shea-Mormino on Healthy, Happy, Hens. Keeping backyard chickens healthy through simple steps. Known as The Chicken Chick, Kathy brings an informative style and fresh perspective on raising backyard…
297: Casey Holland on Young Farmers Making a Difference. Enriching the community, becoming the next generation of hope. Casey is a native New Mexican and young farmer committed to affecting…
Greg on Farm to Table Podcast “Meeting first poolside at a Podcast convention with other foodie/farming podcasters, our conversation led to Greg’s journey as an Urban Farmer, the new food…
295: Emily Mickley-Doyle on Community Agriculture. Bringing healthy food and education to urban tables through community engagement. Emily earned her degree in Sociology from Loyola University New Orleans in 2008.…
Planting Through the Low Desert Seasons By Cricket Aldridge One of the coolest things about gardening in the Sonoran Desert is that we can grow every month of the year,…
294: Lyndsay Jacobs on Starting a Non-Industrial Small Farm. Running a machinery-free farm with nature inspired principles and techniques. Lyndsay is a graduate of the Zenger Farm Internship Program where…
293: Lauren Krug on Starting a Farming Adventure. Starting a successful herb and vegetable farm business with a friend. Lauren earned her degree in Community Entrepreneurship from the University of…
292: Jake Mowrer on Crop Roots. Appreciating the relationship between plant roots and the life in the soil. Jake was raised on a farm in north Georgia where his family…
290: Chris Gruler on Local Produce, Local Restaurants. Telling the story that helps build business in a local market. Chris has been in the branding/internet game for close to 12…
289: Andrew Moore on Pawpaw Fruit. Appreciating America’s forgotten fruit. Andrew grew up in Lake Wales, Florida, just south of the pawpaw’s native range. He is a writer and gardener,…