364: Roza Ferdowsmakan on Farm-to-Table Experiences
364: Roza Ferdowsmakan on Farm-to-Table Experiences. Enjoying a good meal cooked with great food. Roza’s goal is to change the way people connect with food, with their communities, and with…
363: Stepheni Norton on Heirloom Small-Plot Urban Farming
363: Stepheni Norton on Heirloom Small-Plot Urban Farming. Finding healing through farming and growing healthy food. Stepheni is a retired Chief Petty Officer and decorated military Veteran with almost 20…
Farming Our Everywhere
Farming Our Everywhere By Farmer Greg Peterson A friend went to the South Pacific on a sailing trip a while back. He stopped at one of the tiny islands and…
362: Alex Lewin on Kombucha and Fermented Drinks
362: Alex Lewin on Kombucha and Fermented Drinks. Experimenting with bacteria and beverages. Alex grew up on the East Coast of the US. In his evolving journey on the earth,…
361: Adam Federman on The Influence of Patience Gray
361: Adam Federman on The Influence of Patience Gray. Digging up the story of a slow-food pioneer. Adam is a reporting fellow with the Investigative Fund at the Nation Institute…
360: Sara Matlin on Selling at Farmers Markets
360: Sara Matlin on Selling at Farmers Markets. Building local food systems through community markets. A native to the Phoenix Area, Sara is passionate about building community and supporting local…
359: Keiran Olivares Whitaker on Black Soldier Fly Farming
359: Keiran Olivares Whitaker on Black Soldier Fly Farming. Composting with nature’s own army. Keiran is the founder and CEO of Entocycle. He has a Masters in Environmental Design and…
358: Jake Mace on WWOOFing
358: Jake Mace on Wwoofing. Trekking around the world to learn about organic farms. Jake started gardening in 2011 with a peach, fig, pomegranate and kumquat tree to save money…
357: Alex Lewin on Fermentation of Foods
357: Alex Lewin on Fermentation of Foods. Transforming food with healthy microbes. Alex grew up on the East Coast where he discovered that one of his gifts is the ability…
356: Jourdain Beltran on Re-purposing Unwanted Land
356: Jourdain Beltran on Re-purposing Unwanted Land. Making the most of discarded plots for farming and community gardens. Jourdain is an Arizona native who started gardening by growing jalapeño plants…
