656: Growing, Giving, & Making a Difference

A Garden Chat with Jenny Beasley. – Jenny Beasley talks about her 12 years working with Heart for the City Community Garden in Arizona. Grown from nothing more than a plot of dirt and a desire to help others, the garden is now a safe space where people exchange food and knowledge with neighbors from other cultures. Jenny recalls…

622: Leon Kolankiewicz on Preserving Quality Farmland

Working to Protect the Land That Produces Our Food. – Leon Kolankiewicz defines the problem of urban sprawl, and he describes the alarming rate at which it is permanently destroying farmland and our future food security. What is driving this sprawl, and what can we do about it? Leon is optimistic that farmland can be…

608: Jon Hayes on Online Farmers Marketplace

Expanding farmers reach to customers with busy schedules: We hear from Jon Hayes about a new app he created and launched that brings local food even closer to home. Jon tells us how his app has many benefits outside of local food sourcing, and essentially can be utilized for anything to do with…