230: Katie Hess on Blooming into Full Potential
230: Katie Hess on Blooming into Full Potential. Connecting with nature to empower the natural self. – – – – Katie is a flower alchemist and the founder of LOTUSWEI,…
229: Barbara Pleasant on Gardening to fill your Pantry
229: Barbara Pleasant on Gardening to fill your Pantry. Taking home-grown foods into food storage. – – – – Barbara is an Award-winning writer having been covering organic gardening and…
227: Jan Dohner on Predators on the Urban Farm
Adjusting to a new normal with predators near our farms. Permaculture can be understood as the growth of agricultural ecosystems in a self-sufficient and sustainable way. This form of agriculture draws inspiration from nature to develop synergetic farming systems based on crop diversity, resilience, natural productivity, and sustainability.
226: Kevin Van Eekeren on Store Bought vs Home Raised Eggs
Recognizing eggs from lovingly raised hens and factory raised, regardless of labeling. We get to know the personal motivations behind Kevin, a tactical advisor and egg farmer with a focus on clear visioning 10 years into the future. He tells us how his experience developing tactical training has helped him with his farm. He also explains about some of the labeling misconceptions of eggs, and why there is such a marked difference in eggs depending on how the hens are raised.
225: Edward Griffin on Indoor Smart Gardens
225: Edward Griffin on Indoor Smart Gardens. Solving some space and time issues around growing fresh food. – – – – Edward graduated from Arizona State University in 2013 double…
224: Lisa Steele on Gardening with Chickens
224: Lisa Steele on Gardening with Chickens. Incorporating chickens into the gardening process as willing workers. – – – – Lisa is a 5th-generation chicken keeper, nationally recognized author and…
223: Paten Hughes on Heirloom: Tomatoes and a Web Series
223: Paten Hughes on Heirloom:Tomatoes and a Web Series. Growing tomatoes when life gives you lemons. – – – – Paten is the star and co-creator of the hit digital…
222: Heather Szymura on Hydroponic Container Farming
We meet Heather who decided to change directions away from a professional one towards one more in tune with nature and healing and to her surprise ended up becoming a farmer! She is selling lettuce and kale she is growing year-round in the suburbs near Phoenix and tells Greg how she is doing that in a shipping container in her backyard.
221: Ocean Robbins on The Food Revolution Summit
221: Ocean Robbins on The Food Revolution Summit. Finding a path of health, hope, and possibility through better food choices. – – – – In This Podcast: This is a…
220: Ben Raskin on Practical Advice for Community Gardens
For those envisioning a perfect community garden, Ben has put together a fabulous resource to guide, inspire, and empower the designers and leaders of future neighborhood plots. He tells Greg about the purpose he had for writing his latest book and some of the lessons he’s learned during his years of farming.
