Changing the way we eat one month at a time – Food revolutionary and visionary Ocean Robbins shares a healthy eating program that can work for anyone in just 31 days. Breaking down his plan into four sections, he helps simplify the process. He also discusses some of the…
By Guest blogger – Waste is not a bad thing. In fact, it is the stuff of which new stuff is made in permaculture. If you are reading this blog, you have most likely already learned from Farmer Greg what permaculture is all about and how it can regenerate the planet and help you grow abundantly. If you are…
by Guest blogger: William Bruneau – We are fast approaching a time when pharmaceutical anti-pathogens (antibiotics, antifungals, anti-malarials, etc) will essentially be useless, forever more. It is hard to imagine a world without anti-pathogens, where diseases and infections cannot be cured. Easy to grow and simple medicinals make…
Teaching how to garden with limited space – Struggling with their children’s multiple food allergies convinced Nicky Schauder and her husband Dave to go organic. Dealing with the expense of all this organic food impelled them to start growing it themselves. This began their adventure with…
by Guest blogger: Kat Granger – (Re)connecting humans to the magical “community” to which we belong, to me, is the panacea we seek. The great “forgetting” of our connection with the natural world is wreaking havoc with our own health and the health of our beautiful planet. We ARE…
418: Kat Granger on Starting a Small Seed Business. Promoting ecological diversity and preserving the health of our planet. Kat is a Master Gardener and creator of Seeds of IMBOLC, in…
by Guest blogger: John Brubaker The question…..How does one arrive at ‘beyond organic’, Urban farming/market gardening that is sustainable financially, and regenerative toward nature? This is my quest. My farm is Straw Hat Urban Farm LLC. Sandy, Utah. We have an acre lot that…
Challenging the mono-CULTURE of farming – A passion for the soil, the earth and her community started when Leah Penniman began farming at the age of 16. Through the years she has continued to work towards ending a racism and injustice in our food system, and also on land reparations for…
Podcast and Blog Disclaimer While we make every effort to broadcast correct information, like everyone else on our planet, we are still learning. We will double check all our facts…
Mixing up a health drink for soil organisms – When Ben Klempner and his family moved from Jerusalem to the holy city of Tiberias, he researched how to make the soil healthy in order to grow his vegetables. Finding information that was beneficial wasn’t the only hurdle—he was so far away from the…
