Tag: edible

NEW – Monthly Garden Chat “Designing Your Edible Landscape”

“Designing Your Edible Landscape” with Farmer Greg and Special Guest Kristin Parsons of Revive Design. Join us for a monthly Zoom class on a variety of Gardening Topics. Greg and a special guest will host the first of our monthly Garden Chats focusing on new topic each month. This monthly class will take place on the last Tuesday of the month, from 5-6pm AZ time.

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526: Darren Chapman on Inner City Urban Farming.

526: Darren Chapman on Inner City Urban Farming

Moving mountains by changing one mind and one attitude at a time. – In This Podcast: Sustaining a community garden that is successful for over 10 years is not an easy endeavor. In this update from repeat podcast guest, Darren Chapman, we gain insight into how they stay…

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Kelly Athena

494: Kelly Athena on Wild Desert Cuisine

Foraging and harvesting edible plants. – In This Podcast: Explore the abundance of the desert with Cactus Kelly Athena. Normally a teacher and wild desert cuisine harvester, Kelly will open your eyes to ways you could be eating the native plants in your area or harvesting them and selling to local…

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Kristie Kapp

484: Kristie Kapp on Eco-Edible Landscaping

Helping others understand and create food forests. – In This Podcast: Eco-edible landscaping sounds like a cool new method, but it incorporates many of the tried and true methods of permaculture. Kristie Kapp educates on building a food forest and how to incorporate 7 layers, support plants, and…

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480: Kevin Espiritu on his Apocalypse Grow Survival Challenge

Experimenting with living off existing food sources for difficult times. — In This Podcast: We followed up with Kevin Espiritu to hear the results of his Apocalypse Survival Challenge. Could you survive for a whole month only eating what you grow, fish, barter, or forage? Hear how Kevin used his 200 square foot gardening space, community foodscapes, and trade to…

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478: Matt Lebon on Foodscaping

Transforming ordinary spaces into beautiful, food-producing landscapes — In This Podcast: Entering college without much direction, a life-changing experience in Paraguay helped Matt Lebon find his place in the global food system. Now, he runs a custom foodscaping company making spaces beautiful and edible. He shares about hands-on education in …

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RECIPE: Garden Escargot

by Guest blogger: Molly Watson — Those snails in your garden aren’t just edible, they are the authentic ingredient for classic escargot—snails in garlic butter. Once you’ve captured them (if your garden has snails, you know to look on the underside of furniture and under large leaves to find them) and purged them as outlined…

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455: Devon Young on Medicinal Remedies

Creating healing tonics from common and locally foraged plants. — In This Podcast: Growing up in a plant-based family and then struggling with health concerns it felt natural for Devon Young to turn to herbals remedies for wellness and relief. When she started noticing results, she focused on…

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Thomas Tuoti on Growing Mushrooms at Home

429: Thomas Tuoti on Growing Mushrooms at Home

Minimizing food waste and improving soils by growing fungi – We learn the ins and outs of growing mushrooms at home with Thomas Tuoti. Listen in for the difference between mushrooms and mycelium as well as how to use them to build your soil. Mushrooms are the composting tool we never…

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