John Wann-Angeles

432: John Wann-Ángeles on Place Making on an Urban Farm

Cultivating a community with a non-profit urban farming project. – John Wann-Ángeles is building the south Phoenix farming community in a big way! He shared with us how a school project turned into a community farming effort that now involves a 19-acre piece of land and a local farmers market. Listen in to learn about community farming opportunities and…

Laurie Ouding

431: Laurie Ouding on Food Inequity and Kids’ Health

Educating kids and their parents on the role food plays in their health – Laurie Ouding is working to revolutionize the food system on the south side of Chicago. Through her work as a nurse, she identified the need for healthy, affordable, and available food in local neighborhoods. Now, she is working with…

Podcast 430: Lee Perry on Fleet Farming

430: Lee Perry on Fleet Farming

Helping urban farmers grow food in other people’s yards. – Lee Perry passionately shares the progress of the Fleet Farming movement and how it is strengthening Florida communities. This collective farming movement is an awesome way for gardening novices and interns to get…

426: Camille James on Organic Farming in Hawaii

Living off grid on a remote section of a pacific island – Join us for our conversation with Camille James and learn how she went from working in the tech industry, to owning a juice bar, to living off the grid in Hawaii. Camille shared what it’s like living communally on an off-the-grid farm and all the…

Love Languages of Gardening

Love Languages of Gardening

By Guest Blogger: Katie Fiore – When you love to garden, it’s not always easy to explain why you love it. Often, we make a joke about how we like to play in the dirt. And that’s a legit reason! There’s scientific proof that playing in the dirt exposes you to soil microbes that stimulate your body to produce serotonin. Other times, we excitedly start talking about…

420: Ocean Robbins on The 31 Day Food Revolution

Changing the way we eat one month at a time – Food revolutionary and visionary Ocean Robbins shares a healthy eating program that can work for anyone in just 31 days.  Breaking down his plan into four sections, he helps simplify the process.  He also discusses some of the…

416: Sarah Boltwala-Mesina on Community Composting

Transforming waste into soil, jobs, and community – Sarah Boltwala-Mesina, along with other parents, hoped to start a recycling program at their children’s school. This was the first step on her journey to creating Food2Soil, her business that collects food scraps from people and businesses in San Diego and turns those scraps into…

414: Leah Penniman on Liberating the Land

Challenging the mono-CULTURE of farming – A passion for the soil, the earth and her community started when Leah Penniman began farming at the age of 16. Through the years she has continued to work towards ending a racism and injustice in our food system, and also on land reparations for…