254: Stephanie Tourles on Natural Ways to Repel Insects
254: Stephanie Tourles on Natural Ways to Repel Insects. Focusing on natural options to create your own bug repellents. Stephanie has practiced and taught healthy living for more than 25 […]
249: Andrew Gunther on Humanely Raised Farm Animals
249: Andrew Gunther on Humanely Raised Farm Animals. Labeling for meats to show how the animal was cared for and prepped for consumption. – – – – Andrew is the […]
242: Laura Kelly on Healthy Bones through Whole Foods
242: Laura Kelly on Healthy Bones through Whole Foods. Combating nutritional deficiencies and fighting off diseases through whole and natural foods. – – – – Dr. Laura practices medicine based […]
235: Colin Walker on Keys to Growing Nutrient-Rich Food
235: Colin Walker on Keys to Growing Nutrient-Rich Food. Connecting important ecology-centered concepts for producing nutrient dense food. – – – – Colin grew up in a rural community near […]
231: Trent Lindsey on Converting to Plant Based Nutrition
231: Trent Lindsey on Converting to Plant Based Nutrition. Chronicling the transition to a vegan lifestyle and helping educate others. – – – – Trent is the founder of GoPlantBased.info, […]
230: Katie Hess on Blooming into Full Potential
230: Katie Hess on Blooming into Full Potential. Connecting with nature to empower the natural self. – – – – Katie is a flower alchemist and the founder of LOTUSWEI, […]
221: Ocean Robbins on The Food Revolution Summit
221: Ocean Robbins on The Food Revolution Summit. Finding a path of health, hope, and possibility through better food choices. – – – – In This Podcast: This is a […]
218: Nafsika Antypas on Living a Plant-Based Life
218: Nafsika Antypas on Living a Plant-Based Life. Understanding the reasons and options for choosing a vegan lifestyle. – – – – Nafsika is the Host and Creator of the […]
216: Emiley Kight on Loving Natural Foods
A chance meeting at the Farmers Market connected Greg to Emiley Kight, a Nutrition Consultant who tells about how she helps people to make little changes and enjoy natural foods. She explains about how her focus on food was taking her towards the kitchens of large food corporations until her mom’s illness and the realization that real food information and options were not included in recovery discussions and she decided to work on changing that.
213: Nikki Golly on Nutrition and Wellness
We get to meet Nikki Golly who’s focus on micro nutrients gives her a detailed perspective on the essentials of good nutrition. Her chat with Greg is a chance to break down the descriptions of some important food terms in today’s vocabulary and bring to light some very key details on the tiniest, but very powerful ingredients.
