Jeffrey Smith in red shirt

590: Jeffrey Smith on Genetically Modified Microbes

Raising public awareness about gene editing – After attending a lecture on GMO’s twenty-five years ago, Jeffrey Smith could not help but feel concerned about the future impacts of genetic engineering on ecosystems. Jeffrey speaks on the growing intensity of GMO contamination in all aspects of life and…

583: Gregg Muller on Breeding Vegetables at Home

Breeding vegetables for a unique variety that is well-suited to your climate. – Diving into the topic of breeding for genetic seed diversity, Greg Muller’s curiosity led him to experiment with crossbreeding unique seed varieties. Greg illustrates the epic vegetable breeds he has been creating from…

Bill McDorman and Greg Peterson

Seed Saving Class “Grasses and Grains”

Come see passion unleashed! Those who know Bill McDorman from Rocky Mountain Seed Alliance would think it unlikely he could get more excited about seeds. But, wait until you hear him talk about grains and grasses. Bill is deep into the fresh flour movement and this movement starts with growing and adapting grains to where you live. Learn the difference between our modern, highly processed grains and the ancient ones that are kinder to bellies and backyards. This is a seed journey you will want to take on Seed Chat with Bill McDorman and Greg Peterson this Tuesday, 5 pm Pacific.