The Line in the Grass (or Why We Should All Keep Chickens)
The Line in the Grass (or Why We Should All Keep Chickens) By Greg Peterson Before vacating the Urban Farm almost a year and a half ago I set up the…
The Line in the Grass (or Why We Should All Keep Chickens) By Greg Peterson Before vacating the Urban Farm almost a year and a half ago I set up the…
Aquaponics? I Just Want To Raise Some Fish By Greg Peterson For whatever reason when I came into this world I was very fascinated with fish. I liked pretty much…
Cottonwood: Winter Wild-Harvesting By Sarah Jaroskye If you have an innate sense of curiosity about the natural world, as I do, you may have noticed the white cottony fluff blowing through the…
Teaching Our Kids Where Food Comes From Aldo Leopold, American author, scientist and environmentalist, said that not owning a farm creates the “spiritual danger” of “supposing that breakfast comes from…
Edible and Medicinal Plants of the Desert Southwest By Tayler Jenkins If you’ve ever hiked through the desert, you’ve observed the strikingly beautiful stretch of rocks, cacti, and shrubs that…
Urban Farm Guides App Available Today for Download By Greg Peterson I’m very excited to announce that our new Urban Farm Guides app was released for iPad and iPhone today. The…
Your Green Lawn By Greg Peterson Oh, the double meaning there. AND why the heck is Greg the Urban Farmer talking about growing a lawn? Primarily because it drives me…
Margaret the Condo Gardener By Greg Peterson I have a good friend whom I call Margaret the Condo Gardner. Her garden is quite the contrast of mine, but she will…
Amaranth: A Grain for All Ages By Suzanne Nelson Special thanks to Native Seed Search for permission to reprint this article. View the original (plus recipes) here. An ancient crop domesticated in the…
House Grass to Home-Grown: Transforming Lawns into Edible Gardens By Kari Spencer Are a carton of juice, a head of lettuce or a bouquet of flowers on your shopping list? …