208: Chat with an Expert – Catherine "The Herb Lady" Crowley

Chatting with Herb expert Catherine Crowley about growing herbs and using them in cooking other beneficial ways. She and Greg explore many of the different unique and awesome aspects of a myriad of herbs that can be grown in the home gardens and urban farms, with a special emphasis on garlic.

197: Perrine Herve-Gruyer on Miraculous Abundance

Greg gets a chance to talk to Perrine, a delightful French organic farmer and permaculture enthusiast and hear how she transformed her life by ditching her career as a lawyer to start a self-sufficient, organic farm without any gasoline driven engines at all.  Now, she and her husband are examples to others on how to successfully farm the old-fashioned way.

195: Cricket Aldridge on Suburban Homesteading

Fellow permaculturist and gardener Cricket Aldridge joins Greg in the studio to talk about her urban farm and how much she loves everything about it. She tells about some of her favorite aspects and what she’s able to grow or make from her harvests, from canning to mead making and many other things besides.

190: Grace Gershuny on The Organic Revolution

Greg is impressed when he gets a chance to talk with Grace who tells about being part of the early organic food movement and her part in writing the first standards for organic food regulation. Her story is important for anyone who is interested in being active in writing food policy for our legislators.

189: Manuel Gonzalez on Innovation in Food and Agriculture

Manuel is someone who works to help people with food-and-ag related business ideas connect with investors and start the process towards funding those ideas. He tells Greg about the FoodBytes business pitch event that is focused on food and ag, as well as Terra and Rabobank with their focus on innovation in this business field. His take on how to deal with failure is something every person who runs or hopes to run their own business should hear.

186: Robin Kelson on Seed Saving-Resiliency

Greg talks to a former lawyer Robin Kelson who now runs The Good Seed Company. She shares her story about the unexpected transition in her life leading her to her work around seeds. One of the big events in her new life is an epic community event focused on seed saving and sharing.  She also explains why the company is using seeds from backyard growers.