584: Where, When, & How to Start Saving Seeds
A seed chat with Bill McDorman. – This is the February 2021 class discussing systems for local seed viability, reclaiming ancient grains and heirloom seeds, and so much more…
A seed chat with Bill McDorman. – This is the February 2021 class discussing systems for local seed viability, reclaiming ancient grains and heirloom seeds, and so much more…
Breeding vegetables for a unique variety that is well-suited to your climate. – Diving into the topic of breeding for genetic seed diversity, Greg Muller’s curiosity led him to experiment with crossbreeding unique seed varieties. Greg illustrates the epic vegetable breeds he has been creating from…
Connecting childhood nutrition to gardening. A fascinating chat with Patti Milligan lets us explore ways to help children crave healthier foods. Patti discusses how taste, smell, and environment are influential to what drives our diet preferences from a young age. She encourages parents to…
A chat with an expert on Seeds. This is the December 2020 episode of a live Seed Saving Class discussing the highlights of seed saving topics from the year, from proper seed storage to…
How healthy soil supports healthy plants and how growing food can solve many of the world’s problems An inspiring conversation with Jessica Smith on the importance of healthy soil, an overlooked resource that could solve many of the world’s problems. Jessica shares the story of her journey towards understanding life within soil and how…
Examining the science of farming Imagine if farmers could predict annual weather patterns to determine water use, soil moisture, and avoid crop failures, yet this seems far from possible. However, Josh Krenz works with a company that creates devices to collect farming data and essentially facilitates farmers’ ability to…
A chat with an expert on Seeds. – This is the November 2020 class discussing seed health and your health, resurrecting ancient grains, and so much more on how saving seeds creates a healthy community.
Composting food anaerobically – Composting provides many benefits to the garden, yet, people hesitate to compost for various reasons, mainly the aggresive odors that come with the process. However, Matt Arthur is utilizing a composting system on his farm not common to…
Creating a garden with little money, space, or experience. Many people believe gardening requires money, experience, and a yard with ample space. However, Angeline Young has been an urban apartment dweller most her life and recently, she put herself to the challenge while adding…
Improving access to adequate food for the Working Poor. The rise of COVID-19 sent the world into a panic as we saw grocery store shelves emptied across the nation. All of the sudden there was not enough food, distributors were tossing food, and food banks were constrained. However, Michael McMahon saw the problem and…
