571: Seed Saving Class November 2020
A chat with a seed expert.
In This Podcast:
At least ten times a year we have a live Seed Saving Class with Bill McDorman. This is the November 2020 class discussing seed health and your health, resurrecting ancient grains, and so much more on how saving seeds creates a healthy community.
Come join us for the next live class, or catch up on our previous classes through our podcast episodes. Either way you will expand your seed knowledge and gain new perspectives on your food system.
Register anytime for the next event.
Register Here for the Monthly Seed Saving Class with Live Q&A
Bill McDorman is Executive Director of Rocky Mountain Seed Alliance, Ketchum, Idaho. He got his start in the bio-regional seed movement while in college in 1979 when he helped start Garden City Seeds. In 1984, Bill started Seeds Trust/High Altitude Gardens, a mail order seed company he ran successfully until it sold in 2013.
Listen in for more about
– Sharing food bridges our partisan divide
– Evolution of Rocky Mountain Seed Alliance
– The resilient Sonoran White Wheat
– The problem with gluten in our food
– Ancient grains and their benefits
– Why industrialized wheat is less nutritious
– Fresh flour movement
– The benefits of rio red cow peas in the desert