582: Patti Milligan on Growing Healthier Eaters

Connecting childhood nutrition to gardening. A fascinating chat with Patti Milligan lets us explore ways to help children crave healthier foods. Patti discusses how taste, smell, and environment are influential to what drives our diet preferences from a young age. She encourages parents to…

580: Jessica Smith on Healthy Soil and Healthy Plants

How healthy soil supports healthy plants and how growing food can solve many of the world’s problems An inspiring conversation with Jessica Smith on the importance of healthy soil, an overlooked resource that could solve many of the world’s problems. Jessica shares the story of her journey towards understanding life within soil and how…

573: Dorie Morales on the Fresh Food Collab

Working to reshape the narrative surrounding food scarcity 2020 is the year that the world experienced two pandemics: The COVID virus and exponential unemployment. Many have turned to food banks but are not receiving the necessary nutrition. However, Dorie Morales is collaborating with the local community to…

568: Michael McMahon on the Fresh Food Collab

Improving access to adequate food for the Working Poor. The rise of COVID-19 sent the world into a panic as we saw grocery store shelves emptied across the nation. All of the sudden there was not enough food, distributors were tossing food, and food banks were constrained. However, Michael McMahon saw the problem and…

561: Frances Parsons on Farming, Fitness, and Finance

Helping a community find a healthy balance. Food choices, fitness routines, and spending habits can be difficult to manage. However, Frances Parsons has discovered the importance of balancing these key areas and is on a mission to help others embrace…