239: Pam Freeman on Chicken Raising Realities
239: Pam Freeman on Chicken Raising Realities. Discussing the next level of raising your own chicks. – – – – Pam is the editor of both the Backyard Poultry and…
239: Pam Freeman on Chicken Raising Realities. Discussing the next level of raising your own chicks. – – – – Pam is the editor of both the Backyard Poultry and…
237: Scottie Jones on Farm Stays. Experiencing farm life at the source, a few days at a time. – – – – Scottie is a woman of many talents. She…
Urban Farming Inspiration: Food Revolution Wins and Spring Projects By Anne-Marie Miller Spring is a busy time for an urban gardener! It is especially busy in our southern climate because we have…
Featured Farmer: Ruth Pepler from Dogwood Hills Guest Farm Tell me a little about your urban farm. What’s its name? Size? We are actually really rural. Dogwood Hills Guest Farm…
235: Colin Walker on Keys to Growing Nutrient-Rich Food. Connecting important ecology-centered concepts for producing nutrient dense food. – – – – Colin grew up in a rural community near…
234: Ruth and Grace Pepler on Agritourism. Experiencing life on the farm as a vacation destination. – – – – Ruth has been a registered nurse, private chef, and caterer,…
229: Barbara Pleasant on Gardening to fill your Pantry. Taking home-grown foods into food storage. – – – – Barbara is an Award-winning writer having been covering organic gardening and…
Adjusting to a new normal with predators near our farms. Permaculture can be understood as the growth of agricultural ecosystems in a self-sufficient and sustainable way. This form of agriculture draws inspiration from nature to develop synergetic farming systems based on crop diversity, resilience, natural productivity, and sustainability.
Recognizing eggs from lovingly raised hens and factory raised, regardless of labeling. We get to know the personal motivations behind Kevin, a tactical advisor and egg farmer with a focus on clear visioning 10 years into the future. He tells us how his experience developing tactical training has helped him with his farm. He also explains about some of the labeling misconceptions of eggs, and why there is such a marked difference in eggs depending on how the hens are raised.
224: Lisa Steele on Gardening with Chickens. Incorporating chickens into the gardening process as willing workers. – – – – Lisa is a 5th-generation chicken keeper, nationally recognized author and…