
390: Lena Roos on Religion and Gardening
390: Lena Roos on Religion and Gardening. Bringing together nature and theology. Lena is a Full Professor, teaching History of Religions in Stockholm Sweden. She is also an avid allotment
390: Lena Roos on Religion and Gardening. Bringing together nature and theology. Lena is a Full Professor, teaching History of Religions in Stockholm Sweden. She is also an avid allotment
375: Eddy Garcia on Polystyrene Eating Bugs. Finding an ally in nature for waste disposal. Eddy, has an E.B.N. or as he likes to call it Educated By Nature degree.
Garden-Based Learning(Not as Scary as it May Sound)by Guest blogger: Lanita PerryListen to her podcast HERE Garden-Based learning gives a whole new meaning to ‘engaging students’. The key to getting
369: Lanita Perry on Garden Based Education. Actively teaching through growing food. Lanita is a Special Education teacher at Irving Elementary in Cleeeburne, Texas and teaches in a Preschool Program
361: Adam Federman on The Influence of Patience Gray. Digging up the story of a slow-food pioneer. Adam is a reporting fellow with the Investigative Fund at the Nation Institute
350: Andrew Nowak on Garden to Cafeteria School Programs. Helping students have better access to healthier foods. Andrew is the former Director of the National School Garden Program for Slow
337: Molly Beverly on Lunch as an Academic Subject. Taking school lunches very seriously. Chef Molly Beverly is Prescott, Arizona’s creative food activist and teacher. As Prescott College Food Service
336: Susan Poizner on Fruit Tree Care Training. Helping the community plant fruit trees successfully. Susan is an urban orchardist in Toronto, Canada and the author of the award-winning fruit tree
289: Andrew Moore on Pawpaw Fruit. Appreciating America’s forgotten fruit. Andrew grew up in Lake Wales, Florida, just south of the pawpaw’s native range. He is a writer and gardener,
278: Margret Aldrich on Little Free Libraries. Inspiring creativity in communities everywhere. Margret is the author of The Little Free Library Book through Coffee House Press, and has published her work with The Atlantic, The
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