This Movement
This “Movement” by: Guest blogger Rodger Wasson, owner of Idea Farming and creator of The Farm to Table Talk Podcast. Food can be more efficiently and justly produced in…
This “Movement” by: Guest blogger Rodger Wasson, owner of Idea Farming and creator of The Farm to Table Talk Podcast. Food can be more efficiently and justly produced in…
306: Mark Lewis on Wildcrafting, Foraging, and Growing Native. Harvesting sustainable and nourishing foods found growing in the wild. Mark is a Wildcrafter extraordinaire. Wildcraft harvesting provides ¾ of his…
294: Lyndsay Jacobs on Starting a Non-Industrial Small Farm. Running a machinery-free farm with nature inspired principles and techniques. Lyndsay is a graduate of the Zenger Farm Internship Program where…
271: Brigitte Mars on Identifying Wild Plants. Learning the identity and uses for common plants growing wild in North America.. Brigitte is an herbalist and nutritional consultant of Natural Health…
268: Julie Murphree on Marketing the Direct-Market Farm. Assisting urban and rural farmers negotiate the maze of promotion and marketing. Julie previously ran her own public relations & marketing firm…
259: David Montgomery on Bringing Our Soil Back to Life. Using a geology background to understand regenerative soil processes. David is a MacArthur Fellow and professor of geomorphology at the…
240: Eve Sibley on Recording the Farm’s Activities. Creating a history of the garden or farm to document what works best. – – – – Eve is a creative who…
236: Roza Ferdowsmakan on Sourcing Food in the Digital Age. Helping foodies find chefs, and chefs find local farms, all through their phones. – – – – Roza wants to…
230: Katie Hess on Blooming into Full Potential. Connecting with nature to empower the natural self. – – – – Katie is a flower alchemist and the founder of LOTUSWEI,…
225: Edward Griffin on Indoor Smart Gardens. Solving some space and time issues around growing fresh food. – – – – Edward graduated from Arizona State University in 2013 double…