Mesquite Bean Harvesting
Mesquite Bean HarvestingIt’s (almost) time to pick mesquite by Farmer Greg In Arizona and the desert southwest we have some incredible things to eat in the desert like prickly pears,…
Mesquite Bean HarvestingIt’s (almost) time to pick mesquite by Farmer Greg In Arizona and the desert southwest we have some incredible things to eat in the desert like prickly pears,…
In Person Fruit Tree Program Pruning Class in Phoenix. Learn the keys to keeping your fruit trees attractive and productive. See the proper techniques for pruning both deciduous and citrus fruit trees. Discover the best ways to improve the health and harvest of your trees and learn about essential pruning information including key facts about proper tools.
Maximizing farm production with a little help from some four-legged friends. – In This Podcast: Even if you live in a city, this podcast with DaNelle Wolford will have you checking your zoning regulations on backyard goats and pigs! Listen in to learn why she loves raising Nigerian Dwarf goats, all about…
Bringing residents, local government, and businesses together to build an epic garden and so much more. — In This Podcast: The area Shannon McBride grew up in had experienced a tumultuous change when the Phoenix light rail was built right down the middle of it. Instead of allowing herself or her neighbors to get angry, she decided to build a collaboration for the area. Building around a vision for a safe, walkable community, she started…
406: Nika Forte on Farming for the Under-Served. Managing an urban farm for families in poverty or homeless. Nika is the Urban Farm Manager for St. Vincent de Paul where…
393: Brad Lancaster on Wild Food Forestry. Harvesting native foods in the Sonoran Desert. Brad runs a successful permaculture consulting, design, and education business. He is focused on integrated and sustainable…
387: Daniel Oladokun-Dybowski on a Casa Grande Community Garden. Empowering a community by growing food together. Daniel is an urban gardener with big hopes of solving major world problems by…
360: Sara Matlin on Selling at Farmers Markets. Building local food systems through community markets. A native to the Phoenix Area, Sara is passionate about building community and supporting local…
326: Jan McCarthy on Making Hot Spicy Jams. Adding some sweet and spice to life through delicious fruit jams. Jan worked in her parents’ bakery from age 12 until she…
Featured Farmer: Raymond Jess from Phoenix, AZ Tell me a little about your urban farm. What is its name? Size? I’m not sure I can call my small backyard…