A Garden Chat with Judith Horvath. – Judith joins our Garden Chat and she shares the ins and outs of getting into raising small backyard animals. This includes goats, sheep, and chickens. In this Chat we explore the pitfalls associated with having small animals and how to avoid them.
Knowing a thing or two dozen about raising hens and collecting eggs. – Eggs are an important and readily available food source, and they are so very versatile. Rediscover the humble egg with returning guest, Lisa Steele as she talks about her newest book, The Fresh Eggs Daily Cookbook. She also tells us a bit…
Turning Homesteading Skills Into a New Business Venture. – Anyone who has ever had chickens knows that feeding poultry is a messy business. Erik Diedrichsen found a better way, and in the process, he found his way into a new business venture. Erik shares his experience of growing a…
A Farmer Friday interview with Nicole Gennetta: What do chickens eat? Nicole Gennetta explains that they are omnivores and can eat just about anything, so she answers that question by providing an important list of foods to avoid. She discusses how to safely prepare specific foods and prevent…
Raising Coturnix Quail and distributing their eggs Self-sufficiency is steadily trending to be the new lifestyle where people are reverting back to homesteading practices of the past. However, Zack Greene followed a slightly different path of self-sufficiency that turned out to be…
Maximizing farm production with a little help from some four-legged friends. – In This Podcast: Even if you live in a city, this podcast with DaNelle Wolford will have you checking your zoning regulations on backyard goats and pigs! Listen in to learn why she loves raising Nigerian Dwarf goats, all about…
Growing enough food to provide for a family of four all year. – In This Podcast: If you had to exist just from the food in your yard, what would you be eating? Melissa Norris would have very few lifestyle changes. She is a professional homesteader who grows and preserves enough fruits, vegetables…
Transitioning from factory-farmed foods to healthy organic. – In This Podcast: Many of us try to eat organic fruits and vegetables and pasture-raised meats as often as possible. However, due to marketing terms, we may not be eating what we think we bought. Eugene Trufkin explains what the gimmicky…
Honoring a family heritage of nurturing neighbors. – In This Podcast: Most people in Arizona are familiar with Hickman’s eggs, but there is so much more to this family-run business than eggs! Clint Hickman shares with us the evolution of egg farming and how his family business grew enough to feed Phoenix. He also explains all the side businesses…
by Guest blogger: Pascale Pearce You like the idea of incubating chicken eggs to raise your own flock of backyard chickens but have concerns about the cost and difficulty factor. Hatching chicken eggs is fun and easy if you follow these simple guidelines.
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