218: Nafsika Antypas on Living a Plant-Based Life
218: Nafsika Antypas on Living a Plant-Based Life. Understanding the reasons and options for choosing a vegan lifestyle. – – – – Nafsika is the Host and Creator of the…
218: Nafsika Antypas on Living a Plant-Based Life. Understanding the reasons and options for choosing a vegan lifestyle. – – – – Nafsika is the Host and Creator of the…
Cut the Cost ofRaising Your Flock:Grow Greens for Your Girls By Anne-Marie Miller This is the last article of the series on cutting the cost of raising your flock. I…
Chatting with gardening expert Jake Mace about growing vegetables and fruit trees from seeds. Jake shares a bit about his favorite plants that he is growing from seeds. As well as why he thinks the seeds collected from your own area is so important.
By Anne-Marie Miller. I love having chickens and raising rabbits. In the beautiful weather of spring and fall we turn off the TV and tune into the chicken channel. There is something so relaxing about sitting, sipping a glass of wine with chickens scratching and pecking around you making their little chicken noises.
Fellow permaculturist and gardener Cricket Aldridge joins Greg in the studio to talk about her urban farm and how much she loves everything about it. She tells about some of her favorite aspects and what she’s able to grow or make from her harvests, from canning to mead making and many other things besides.
By Anne-Marie Miller. About twice a year I make a trip to my favorite horse barn to pick up a load of well-composted horse manure for my garden. When I say “pick up” that makes it sound so easy.
Greg reconnects with Penn to talk about the greenhouse designs she and her husband create, sell and teach about. Penn tells how her husband Cord took passive solar concepts and implemented them into the first greenhouse they built from reclaimed and scrap materials, and how they have made many improvements over time.
150: Karine Kuchipudi on Going Vegan Transitioning to a plant based diet for a healthy lifestyle. Karine was once an extreme carnivore and she happily ate sweetbreads, blood pudding, lots…
Greg meets another kindred spirit in Storm Kirk with her connection to gardening, making a difference in the community, trusting in nature, and making a choice to be happy every day. Storm shares her story of how she started gardening with no skills or experience and is now the founder of a very special place for healing and learning.
Sherrie shares her passion for the bees, butterflies, hummingbirds and other animals that serve such a vital purpose in the life-cycles of plants including the food we rely on every day. Greg gets a chance to talk to her about how a simple interest grew into a passion and how she has turned that into a project that is truly making a difference in her community.