Jamming in the garden with healthy, tasty, fruits and vegetables. In This Podcast: Berries and brassicas come from two different plant families, and like all plants, they have some challenging environmental requirements, but Jason Johns has experimented in the garden and written books that share his secrets on how…
Mentoring cancer survivors through backyard vegetable gardens. – In This Podcast: Anyone who gardens knows the benefits, but Kerry Smith is proving it with her Harvest for Health program for cancer survivors. This experiment partners the Alabama Master Gardeners with Auburn University to…
Living the good life while selling from a small farm . In This Podcast: How does one become a farmer when you haven’t gone to school for agriculture? Emily Heller did just that using local education programs and opportunities. Here, she discusses successful selling as a small space producer, parameters for success in gardening, and…
Maximizing growing potential by gardening out of the box. – Garret Hill loved gardening using grow bags so much, he made it into a business. Today we talk about starting a business, the benefits of grow bags, how they work, and some of the cool things Garret is growing in them. We also dive into the WiFi controlled watering system he recommends to all his clients and how it allows him to conserve water and integrate technology to improve his farm to table gardening.
Empowering people globally to build food security while using very little land – Biologically Intensive Gardening allows farmers to grow more food, with less water, in a sustainable way. In this podcast, we speak with John Jeavons who has been a Bio Intensive pioneer for over 50 years. An Arizona native, his books have made…
