RECIPE: Way Too Many Apples!!! Part 1: Applesauce
Way Too Many Apples!!! Part 1: Applesauce By Farmer Greg Peterson When nature is really in balance (this usually happens in my yard when I stand back and let…
DetailsWay Too Many Apples!!! Part 1: Applesauce By Farmer Greg Peterson When nature is really in balance (this usually happens in my yard when I stand back and let…
Details256: Tammi Hartung on the Versatility of Plants. Discovering amazing uses for herbs, weeds and other common North American plants. Tammi is an ethnobotanical herbalist, organic farmer, author and international…
DetailsFeatured Farmer: Beth from Phoenix, AZ Tell me a little about your urban farm. What’s its name? Size? We have a 0.8 acre irrigated lot in Central Phoenix. We…
Details255: Gianaclis Caldwell on Holistic Goat Care. Considering the whole picture of raising goats and their benefits. In addition to actively managing their dairy goats, Gianaclis is the main cheesemaker,…
DetailsHow to Make Apple Wine By Cricket Aldridge A couple weeks ago, Greg graciously invited Kari Spencer and me over to share some of his apple trees’ incredible bounty. We…
Details254: Stephanie Tourles on Natural Ways to Repel Insects. Focusing on natural options to create your own bug repellents. Stephanie has practiced and taught healthy living for more than 25…
Details253: Tony Kasowski on Farm Trippin. Traveling across several states and profiling examples of amazing farms. Tony is Co-Founder and Principal Farmer at St Vincent de Paul Urban Farms in…
DetailsBonus Episode 1: Ask Jake and Greg. A Q&A session with two experts on Gardening and Fruit Trees. In This BONUS Podcast: Jake Mace the Vegan Athlete and Greg Peterson of…
Details252: Ed Vaccaro on Hydration for Outdoor Pets and Small Animals. Creating a product for animals that also helps plants and then getting it to market. – – –…
Details251: Shane Jordan on Minimizing Food Waste. Making recipes from those leftover ingredients that might have been tossed. – – – – Shane is a vegetarian chef and author based…
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