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What 1.5 Years in Asia Taught Me About Food

A Blog Article on, Vegetarian or VeganBy TaylerJune 27, 2019Leave a comment

What 1.5 Years in Asia Taught Me About Food by Tayler Jenkinsof Urban Farm U I really like food. Eating food, cooking food, harvesting food, thinking about food. Truly, I…

251: Shane Jordan on Minimizing Food Waste

Cooking and Nutrition, Herbs, podcast, Regenerative or Sustainable, Vegetarian or VeganBy JanisJune 22, 2017Leave a comment

251: Shane Jordan on Minimizing Food Waste. Making recipes from those leftover ingredients that might have been tossed. – – – – Shane is a vegetarian chef and author based…

218: Nafsika Antypas on Living a Plant-Based Life

Health, podcast, Vegetarian or VeganBy JanisApril 6, 2017Leave a comment

218: Nafsika Antypas on Living a Plant-Based Life. Understanding the reasons and options for choosing a vegan lifestyle. – – – – Nafsika is the Host and Creator of the…

160: Dr. James Loomis on Lifestyle Medicine

Cooking and Nutrition, Gut Health, Health, podcast, Vegetarian or VeganBy JanisNovember 22, 20162 Comments

160: Dr. James Loomis on Lifestyle Medicine Connecting a plant-based diet and lifestyle to positive health benefits. – – – – James F. Loomis Jr., M.D., M.B.A., received his medical…

150: Karine Kuchipudi on Going Vegan

Cooking and Nutrition, Health, podcast, Vegetarian or VeganBy JanisOctober 29, 2016Leave a comment

150: Karine Kuchipudi on Going Vegan Transitioning to a plant based diet for a healthy lifestyle.   Karine was once an extreme carnivore and she happily ate sweetbreads, blood pudding,…

Food (Soy Protein, that is) for Thought

A Blog Article onBy TaylerNovember 29, 20151 Comment

Food (Soy Protein, That Is) for Thought By Emily Powell   The word “tofu” does not necessarily lend itself to incite mouth-wateringly appetizing images of deliciousness. For some, in fact,…

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