Great American Seed Up – Channel 3
Great American Seed Up – Channel 3
Great American Seed Up – Channel 3
Greg gets to chat with Robert, an environmental entrepreneur who is transforming indoor farming and finding economic solutions in farming. Robert has been seeking out and creating solutions for environmental issues for many years and this has led him to the business he has now
DetailsGreg meets another kindred spirit in Storm Kirk with her connection to gardening, making a difference in the community, trusting in nature, and making a choice to be happy every day. Storm shares her story of how she started gardening with no skills or experience and is now the founder of a very special place for healing and learning.
DetailsMarianne shares her story and motivations that have moved her to transform her 1/3 acre into a food forest. She shares her passion for permaculture with Greg and tells him how she has really put to use the water harvesting techniques she has learned.
DetailsBy Greg Peterson. I was reading an article by Colin the No Impact Man recently, and in his post he opened the door to begin exploring just how to go about changing peoples minds about living with a lighter footprint.
DetailsWe venture back in time with Cara Dafforn to learn how the women homesteaders of the mid 1800’s cooked, gardened, nurtured, and survived during the trials of the Civil War. She explains to Greg that as a history buff she was intrigued enough to try to replicate many of the processes in use during the time period
DetailsGreg chats with Craig, a landscaping artist who bring his dedication for a job well done to ensure his customers get long lasting value. With Craig’s natural understanding of basic permaculture techniques, he shares how he has developed a process for his employees to observe and adjust based on those observations.
DetailsOur farm name is Live Simply Live Richly Farm. We have a year round, homemade geothermal hoop-house. We make things people normally buy like soap, lard, yogurt, sauerkraut, and many other things. The farm is roughly 8,000 square ft.
DetailsSherrie shares her passion for the bees, butterflies, hummingbirds and other animals that serve such a vital purpose in the life-cycles of plants including the food we rely on every day. Greg gets a chance to talk to her about how a simple interest grew into a passion and how she has turned that into a project that is truly making a difference in her community.
DetailsGreg chats with Dr. Jack about the paleo diet and how it affects heart health. Dr. Jack shares why he changed the way he practices cardiology and what he has learned about eating natural foods. He explains more about how important it is to remove pollutants, improve nutrition, and even how eliminating gluten can make a difference in 24 hours.
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