443: Jason Johns on Growing Tomatoes
443: Jason Johns on Growing Tomatoes Growing delicious produce – in the garden, an allotment or in the greenhouse! Jason is the author of Growing Tomatoes: Your Guide to Growing
443: Jason Johns on Growing Tomatoes Growing delicious produce – in the garden, an allotment or in the greenhouse! Jason is the author of Growing Tomatoes: Your Guide to Growing
Improving geographic, economic, and informational access to healthy foods for residents in food deserts. – What is it like growing up without fresh, healthy food available? Rob Horton used his experience living in a food desert as motivation for creating Trap Garden. In this community garden in Nashville, he is teaching kids, community members, and college students not only how to grow…
By Guest Bloggers: Jim & Roxanne Malinski – We live in southeast Chandler, AZ in a neighborhood established 20 years ago. Last year in mid-September (2018) we planted romaine lettuce, curly kale, rainbow blend carrots (all seed) and six small broccoli plants in my vegetable garden (raised 6’x12’ plot). Within a couple weeks everything was…
Educating kids and their parents on the role food plays in their health – Laurie Ouding is working to revolutionize the food system on the south side of Chicago. Through her work as a nurse, she identified the need for healthy, affordable, and available food in local neighborhoods. Now, she is working with…
Gathering gurus to help gardens grow – Growing up gardening side-by-side with her parents helped Stacey Murphy have a solid connection with food. She lost this connection when she went to college and began working as an engineer and architect. It wasn’t until she was living in…
By Guest blogger – Waste is not a bad thing. In fact, it is the stuff of which new stuff is made in permaculture. If you are reading this blog, you have most likely already learned from Farmer Greg what permaculture is all about and how it can regenerate the planet and help you grow abundantly. If you are…
by Guest blogger: Sarah Botwala-Messina – We think composting is just like cooking a special dish. The tools, ingredients and techniques deserve attention. And it takes time, love and patience. The only difference is that in composting the role of ‘chef’ is played by…
Embarking on extreme tasks to bring attention to important issues – Rob Greenfield lived a fairly normal American life until 2011 when he began reading and watching documentaries that helped him realize he was contributing to the destruction of our planet. That was enough to set him on a course of performing extreme…
My Soil Experiment by Guest blogger: Steve SzuderaFounder of Table Top Farmer Listen to his podcast at HERE October of 2014 at a conference dinner reception it was suggested from
Homemade Pizza Dough & Sauce by Guest blogger: Lyndsay Luddenof Hoppy Goat Farm Listen to her podcast HERE [dt_divider style=”thin” /]For us farming is all about the food. From seed
