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553: Jason Johns on Berries and Brassicas

Jamming in the garden with healthy, tasty, fruits and vegetables. In This Podcast: Berries and brassicas come from two different plant families, and like all plants, they have some challenging environmental requirements, but Jason Johns has experimented in the garden and written books that share his secrets on how…

550: Josephine DeFalco on Growing Herbs for Health and Happiness

Recognizing herbs for their many uses. Herbs can be the easiest plants to grow, at the same time, they can be the most expensive item in the produce section of the store. Josephine DeFalco became inspired to educate others on how to grow herbs and the many benefits that arise from herbs aside from enhancing culinary flare. Listen in to learn about the importance of…

547: Shari Flam on Raw Cacao from Belize and Ecuador.

547: Shari Flam on Raw Cacao from Belize and Ecuador.

Supporting 4th generation farmers while making healthier chocolates. We’ve all heard some of the benefits of chocolate, but Shari Flam is harnessing the medicinal benefits of cacao beans by using the fermented beans in her tasty treats. Listen in to learn about ethically sourcing cacao and…

Audrey Barron

543: Audrey Barron on Food and Herbs for Health.

Learning how to use food and herbs as medicine. From her clean food restaurant to her urban farm, Audrey Barron is helping people feel better. Listen in to learn about her journey as a holistic health chef, her philosophy on eating trends, various diets, and how to…

Lindsay Allen

532: Lindsay Allen on Rooftop Farming

Growing food on top of a hospital. – In This Podcast: Hospital food isn’t always the best cuisine, but Lindsay Allen is working to change that at Boston Medical Center. Listen in to learn how a hospital rooftop farm is improving hospital food to make it more nourishing as well as feeding the community through…

Jane's Favourite Vegetable

Jane’s Favorite Vegetable. by Guest blogger: Jane Rabinowicz of SeedChange. It’s green, grows on trellises, and it’s my favourite vegetable. On a recent trip to Timor-Leste, I was ecstatic to find my favourite veggie growing on trellises around the home of local Batara village leader Tomas Pinto. Even better, I was treated to a lunch that featured the delicious vegetable.

525: David Chan on Regenerative Agriculture.

525: David Chan on Regenerative Agriculture

Seeking climate change solutions through sustainable farming investments. – In This Podcast: Want a way to combat climate change and make a good financial investment? David Chan explains the social and financial benefits of agricultural real estate investing. The FarmTogether system brings…

515: Kerry Smith on Harvest for Health.

515: Kerry Smith on Harvest for Health.

Mentoring cancer survivors through backyard vegetable gardens. – In This Podcast: Anyone who gardens knows the benefits, but Kerry Smith is proving it with her Harvest for Health program for cancer survivors. This experiment partners the Alabama Master Gardeners with Auburn University to…