Raising Coturnix Quail and distributing their eggs Self-sufficiency is steadily trending to be the new lifestyle where people are reverting back to homesteading practices of the past. However, Zack Greene followed a slightly different path of self-sufficiency that turned out to be…
Being a young farmer with a long family history of farming There are many people that grow up on a farm that choose to leave to find their calling in the city. However, Casey Cox left her family farm to find her calling only to realize that her destiny was…
A chat with an expert on Seeds. – This is the October 2020 episode of a live Seed Saving Class discussing gardening hacks, hybrid seeds, natural seed saving methods, and so much more about…
A chat with an expert on Seeds. This is the June 2020 episode of a live Seed Saving Class discussing difficult seeds to save, avoiding cross pollination, and so much more on creating a self-reinforcing breeding system for seed families.
Honoring a family heritage of nurturing neighbors. – In This Podcast: Most people in Arizona are familiar with Hickman’s eggs, but there is so much more to this family-run business than eggs! Clint Hickman shares with us the evolution of egg farming and how his family business grew enough to feed Phoenix. He also explains all the side businesses…
Farming with an eye on the future. — In This Podcast: The home purchase was going to be a stretch, but she could not escape the pull. After several visits, Katie Critchley took the leap and this farming community is much more than she expected. The appeal was so strong…
Encouraging family bonding, healthy habits, & creative confidence for young cooks – Give Garden is a recipe delivery service that teaches kids STEM skills and healthy eating habits. Stephanie Lucas, the program’s creator, used her 15 years as a corporate nutritionist to create this Give Garden to encourage family bonding and build…
406: Nika Forte on Farming for the Under-Served. Managing an urban farm for families in poverty or homeless. Nika is the Urban Farm Manager for St. Vincent de Paul where…
234: Ruth and Grace Pepler on Agritourism. Experiencing life on the farm as a vacation destination. – – – – Ruth has been a registered nurse, private chef, and caterer,…
Stop…think for a moment about that item you just tossed in the trash. Often it is a cup, lid, straw, or plastic bag that you used only once, for a short period of time, then tossed “away” to some unknown place called a landfill.
