89: Candy Lesher on her Pool-to-Garden Transformation Candy is self-taught chef, instructor, writer and speaker, who has been inducted into Arizona’s Culinary Hall of Fame and hosted and produced Food…
77: Kim Eierman on Native Plants Choosing plants that are appropriate for your ecosystem. – – – – Kim is an environmental horticulturist specializing in ecological landscapes and native plants. She…
75: Kristin Parsons on Yard Design Kristin is a native Texan, went to college in Kansas, and ended up in Arizona in 2004. She’s been gardening, raising chickens, planting fruit…
70: Don Titmus on Permaculture and Bees Don grew up in London and at age 16 spent 4 years being trained in horticulture through an apprenticeship and a college course.…
63: Michael Kramer on Permaculture and Economics Michael Kramer is Managing Partner and Director of Social Research at Natural Investments, a sustainable and responsible investment advisor with 10 offices in…
Tyagaraja Welch on Sustainable Humane Earth Tyagaraja (learn what his name means in the podcast!) is an Austin musician, permaculture designer, and yogi. With all of his intensive training Tyaga and partner…
41: Joel Karsten on Straw Bale Gardening Joel is a farm boy who grew up tending a soil garden like others have for centuries, but he shook up…
37: Justin Rhodes on Permaculture and Chickens Abundant Permaculture near Asheville, North Carolina Justin Rhodes is an author/film producer at AbundantPermaculture.com where he teaches folks how to live more sustainable…
Today, we are joined by Diane Kennedy of Finch Frolic Garden, a Food Forest Habitat in San Diego as she talks about creating simple, inexpensive abundance through the practice and implementation of permaculture on your property.
In this episode, we interview gardener and speaker Kari Spencer to learn all about her experience farming! Listen for interesting and useful information regarding quails as livestock, perennial vs annual plants, mulch, the importance of education, and “growing” your groceries.
