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337: Molly Beverly on Lunch as an Academic Subject

Community, Cooking and Nutrition, Education and Learning, Gardening Basics, Kids and Gardening, podcastBy JanisMarch 17, 2018Leave a comment

337: Molly Beverly on Lunch as an Academic Subject. Taking school lunches very seriously. Chef Molly Beverly is Prescott, Arizona’s creative food activist and teacher. As Prescott College Food Service…

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