516: David Holmgren on Downshifting to a Resilient Future. Part 1

516: David Holmgren on Downshifting to a Resilient Future. Part 1

Balancing the larger world context with local, practical, and creative solutions. – In This Podcast: In part 1 of 3 we hear from David Holmgren, the co-founder of permaculture, about the birth of permaculture. Learn about what inspired the concept of permaculture, permanent agriculture, working with…

499: Benjamin Vidmar on Growing Food at Pole

Creating a circular food system in the arctic extremes. – In This Podcast: Dropping everything and moving to the northernmost city in the world might be extreme, yet Chef Benjamin Vidmar did that and is going even further by…

484: Kristie Kapp on Eco-Edible Landscaping

Kristie Kapp

Helping others understand and create food forests. – In This Podcast: Eco-edible landscaping sounds like a cool new method, but it incorporates many of the tried and true methods of permaculture. Kristie Kapp educates on building a food forest and how to incorporate 7 layers, support plants, and…

478: Matt Lebon on Foodscaping

Transforming ordinary spaces into beautiful, food-producing landscapes — In This Podcast: Entering college without much direction, a life-changing experience in Paraguay helped Matt Lebon find his place in the global food system. Now, he runs a custom foodscaping company making spaces beautiful and edible. He shares about hands-on education in …

472: Angela Neyland on Permaculture Homestead

Focusing on sustainable growing practices on 20-acres down under. — In This Podcast: We meet Angela Neyland as she tells us why an old TV comedy series influenced her and how she found permaculture. With this foundation, she shares the journey that led her and her husband to start a permaculture based homestead. She describes…

456: Raven Venturelli on Permaculture for the Small Farm

Bringing a whole system approach of design and nature to the farm. — In This Podcast:Taking a permaculture course as a young adult gave Raven Venturelli the confidence and inspiration to start her own farm. However, finding land in California to develop her nature-based farming concepts was difficult…

448: Luke Allen on True Breeding Seeds

Stewarding future crops through considerate cultivation and harvesting of seeds. — In This Podcast: In the pursuit of resetting his health, Luke Allen took a four-day fasting journey and ended up taking his life in a new direction.  Eventually he resettled, started growing food, and seeds! With his experience as…

436: Peter Bane on Permaculture

Peter Bane Headshot

436: Peter Bane on Permaculture Helping others understand how to plan their environments to work with nature.  Peter Bane has served the Permaculture Institute of North America (PINA) –  as a […]

429: Thomas Tuoti on Growing Mushrooms at Home

Thomas Tuoti on Growing Mushrooms at Home

Minimizing food waste and improving soils by growing fungi – We learn the ins and outs of growing mushrooms at home with Thomas Tuoti. Listen in for the difference between mushrooms and mycelium as well as how to use them to build your soil. Mushrooms are the composting tool we never…

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