Your Green Lawn
Your Green Lawn By Greg Peterson Oh, the double meaning there. AND why the heck is Greg the Urban Farmer talking about growing a lawn? Primarily because it drives me…
Your Green Lawn By Greg Peterson Oh, the double meaning there. AND why the heck is Greg the Urban Farmer talking about growing a lawn? Primarily because it drives me…
It’s Pumpkin Season! How to Grow Our Favorite Fall Food By Kari Spencer At the close of a long hot summer, the arrival of the pumpkin heralds the welcome arrival…
Chanterelle Hunting in the Pacific Northwest By Sarah Jaroszewski As the long days of summer turn into early fall, golden orange treasures (cantharellus formosas) emerge from the forest floor. Here…
Growing Culinary Herbs By Kari Spencer Do you say “herb,” “erb,” or perhaps “yerba?” No matter how you pronounce it, an herb is not just any plant! Herbs are useful…
Sheet Mulching with Greg Peterson Building healthy soil is one of the biggest challenges in growing healthy food. Healthy soil is a balanced mix of: dirt, which contains minerals…
Featured Farmer: Greg Rendek Tell us about your farm. What makes it unique? My urban farm consists of several potted outdoor herb gardens, a 7’x11′ outdoor raised-bed vegetable garden, and…
China’s Polluted Land… Our Polluted Food By Greg Peterson I am continually on the lookout for valuable data to share in our Urban Farm Lifestyle Newsletter. In doing this, I…
Digging into Aquaponics Pt. 1: The Plants By Sylvia Bernstein IntroAquaponics growing environments can be home to a huge variety of plants. I’ve grown just about everything you can imagine,…
The LFE Model Revealed Just what did I do in Croatia for two weeks? Well, besides eating a lot of great food, seeing some sights and interviewing a lot of…
Aquaponic Gardening: Growing Fish and Vegetables Together By Sylvia Bernstein What if I told you that you could catch fish for dinner right in your own backyard? And if you…