Crops to Diversify Your Urban Farm
Crops to Diversify Your Urban Farm by: Lettie Stratton Any farmer knows that it can be difficult to make a living on a small farm. There’s only a certain amount
Crops to Diversify Your Urban Farm by: Lettie Stratton Any farmer knows that it can be difficult to make a living on a small farm. There’s only a certain amount
Ellen Zachos on Wildcrafted Cocktails. Blending naturally wild flavors to delight the palate and stir up the conversations. – – – – A former Broadway performer (she was once in
Chatting with Herb expert Catherine Crowley about growing herbs and using them in cooking other beneficial ways. She and Greg explore many of the different unique and awesome aspects of a myriad of herbs that can be grown in the home gardens and urban farms, with a special emphasis on garlic.
Acquiring a love of gardening transformed Megan into a fully focused farmer and she tells Greg how she went from being an naïve urbanite with no plant growing experience to a gardening educator and resource to kids and adults alike.
Greg interviews Kate, an herbalist with a focus on healing her community. She tells how she found her calling in herbalism and becoming a partner in an herbal product company and she explains why ethical harvesting of herbs is so important.
Kami joins Greg for an informative discussion on the value of herbs in our kitchens and our diets. She talks about how the garden and the spice rack are of central importance to the economy and health of a household. And she gives some great suggestions on how to use some common key herbs for improving and maintaining health.
Catherine shares with Greg some of her tricks that she has figured out for growing herbs in her garden in Phoenix. She explains how she learned about new herbs by asking her farmers market customers about their heritage, and how she experimented to expand her knowledge and skills.
Listen for some of Paul’s best winter growing tips, his successes and failures, and his #1 piece of advice for getting started.
Growing Culinary Herbs By Kari Spencer Do you say “herb,” “erb,” or perhaps “yerba?” No matter how you pronounce it, an herb is not just any plant! Herbs are useful
