Episode 784 · December 15, 2023
784: Grains And Your Gut Instinct – A Seed Chat
779: Harvesting and Storing Your Seeds.
In this episode
This is the November 2023 Seed Chat about how our modern-day grains have gone through huge genetic changes and many would say not particularly for the better. There is a harkening back to ancient and heritage grains that are better for bellies, taste great and are easy to grow. Join us for this Seed Chat to learn about the Fresh Flour movement and how it is taking the country by storm.
A chat with an expert on seeds.
At least ten times a year we have a live Seed Saving Class with Bill McDorman, the former Executive Director of Rocky Mountain Seed Alliance, Ketchum, Idaho. He got his start in the bio-regional seed movement while in college in 1979 when he helped start Garden City Seeds. In 1984, Bill started Seeds Trust/High Altitude Gardens, a mail order seed company he ran successfully until it sold in 2013.
Come join us for the next live class, or catch up on our previous classes through our podcast episodes. Either way you will expand your seed knowledge and gain new perspectives on your food system.
Register anytime for the next event.
Register Here for the Monthly Seed Saving Class with Live Q&A
www.urbanfarm.org/Seeds23Nov
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